Cupid’s Kiss Filet Mignon RECIPE
Set the mood for romance with Cupid’s Kiss Filet Mignon—a tender, buttery, and perfectly seared steak that melts in your mouth. This elegant and flavorful dish is ideal for a Valentine’s dinner, featuring a juicy filet mignon cooked to perfection and paired with a rich garlic butter or a decadent red wine reduction. Whether served with roasted vegetables, creamy mashed potatoes, or a side of truffle fries, this dish is sure to make hearts swoon. A steak so divine, it feels like a kiss from Cupid himself! 💘🔥
Cupid’s Kiss Filet
Mignon
Recipe
Total time: 30 minutes
Servings: 2 servings
Cupid’s Kiss Filet Mignon is the perfect romantic Valentine’s dinner, featuring tender, perfectly seared filet mignon kissed with a rich garlic herb butter sauce. This restaurant-quality dish is juicy, flavorful, and melt-in-your-mouth delicious, making it an unforgettable meal for a special night. Serve it with roasted vegetables, mashed potatoes, or a glass of red wine for the ultimate date night experience! ❤️🥩🍷
Kitchen Tools Needed
Cast-iron skillet or heavy pan – For achieving a perfect sear.
Tongs – To flip the filet mignon without piercing the meat.
Mixing bowl – For preparing the garlic herb butter.
Meat thermometer – To ensure perfect doneness.
Aluminum foil – For resting the steaks after cooking.
Ingredients
For the Filet Mignon:
- 2 filet mignon steaks (6-8 oz each, about 1.5 inches thick)
- 1 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
For the Garlic Herb Butter:
- 2 tbsp unsalted butter, softened
- 2 cloves garlic, minced
- 1 tsp fresh rosemary, chopped
- 1 tsp fresh thyme, chopped
- ½ tsp lemon zest (optional, for extra brightness)
Instructions
1️⃣ Prepare the Steaks
- Remove the filet mignon from the fridge 30 minutes before cooking to let it come to room temperature.
- Pat dry with a paper towel to remove excess moisture.
- Season both sides with salt, pepper, and garlic powder.
2️⃣ Sear the Filet Mignon
- Heat a cast-iron skillet over medium-high heat and add olive oil.
- Once hot, sear the filet mignon for 3-4 minutes per side for a perfect crust.
3️⃣ Add Garlic Herb Butter
- In a small mixing bowl, combine butter, minced garlic, rosemary, thyme, and lemon zest.
- Reduce heat to medium-low and add the butter mixture to the pan.
- Spoon the melted butter over the steaks for 1 minute to lock in flavor.
4️⃣ Check Doneness & Rest
- Use a meat thermometer to check internal temperature:
- Rare: 120°F (49°C)
- Medium-rare: 130°F (54°C)
- Medium: 140°F (60°C)
- Transfer the steaks to a plate, cover with foil, and rest for 5 minutes to keep them juicy.
5️⃣ Serve & Enjoy!
- Plate the filet mignon and drizzle with any remaining butter from the pan.
- Serve with roasted potatoes, asparagus, or a fresh salad.
- Pair with a bold red wine like Cabernet Sauvignon for the perfect
Valentine’s dinner.
Nutrition Information
Serving:
1 filet mignon
Calories: 450 kcal | Protein: 40g | Fat: 32g | Carbohydrates: 1g | Fiber: 0g | Sugar: 0g
Benefits of Cupid’s Kiss Filet Mignon
High in Protein & Essential Nutrients
- Filet mignon is a lean, high-quality protein source, essential for muscle growth, repair, and overall health.
- Packed with iron, zinc, and B vitamins, it supports energy production and immune function.
Rich & Indulgent Flavor with a Healthy Twist
- The garlic herb butter adds a layer of luxurious richness while still keeping the dish light and balanced.
- Cooking at home allows you to control ingredients, making it a healthier alternative to restaurant versions.
A Romantic & Elegant Dining Experience
- A perfectly cooked filet mignon is synonymous with fine dining, making it an ideal Valentine’s dinner.
- The tender texture and deep flavor create a restaurant-quality experience without the cost of dining out.
Pairs Perfectly with a Variety of Sides & Wines
- Complements roasted vegetables, mashed potatoes, or a crisp salad, making it versatile and customizable.
- Best enjoyed with a full-bodied red wine like Cabernet Sauvignon for a bold and unforgettable meal.
This
Cupid’s Kiss Filet Mignon is a
decadent, flavorful, and protein-packed dish, making it the
perfect way to celebrate love and good food on Valentine’s Day! ❤️🥩🍷
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